Technology support and consulting services
We share our expertise—our team includes experienced technologists and microbiologists with deep knowledge of dairy production and milk transformation processes
In our own laboratory, we create prototype samples of both new and traditional dairy products to test the functionality of proposed solutions
We provide consulting services, including on-site visits, covering dairy technology, product quality, implementation of new solutions, food safety, industrial sanitation, and bacteriophage prevention
Development of pilot batches of
dairy products:
Various cheeses (hard, semi-hard, fresh) - from 4 kg
Various types of cottage cheese - from 0.5 kg
Sour cream - from 0.5 kg
Yogurt, ryazhenka, kefir, lapper milk - from 1 liter
Dairy products according to customer's specifications
Scientific examination
01.
Verification of starter cultures’ acid-forming activity against manufacturer specifications
02.
IStudy of acid accumulation dynamics in milk mixtures and finished products under defined conditions
03.
Detection of bacteriophages/inhibitors in fermented dairy products using the control well method
04.
Microscopic analysis of dairy product microflora
05.
Microscopic analysis of starch in food products
06.
Comparative evaluation of product viscosity
07.
Quantification of technologically relevant microflora in food products
08.
Identification of technologically relevant microflora
Development of new
products and documentation
Recipes
Technical specifications
Technological instructions
Development and implementation of quality management systems
Online experience exchange
Webinars on topical issues of milk processing technologies and industrial microbiology
Online discussions, seminars
Live broadcasts
Expertise and consulting
- Assessment of possible causes of dairy product non-compliance with manufacturer specifications, based on sample analysis and provided documentation
- Recommendations for optimizing production processes, developed from the results of a technological audit
- Ongoing technological consulting, including support for the launch of new products, processes, and equipment at dairy facilities
Want to collaborate with us?
Submit your application, and we’ll be happy to answer your questions
and help you take the first step toward working with Biosystema!
